Savory Green Beans
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 6
- 2 lbs fresh green beans
- 3 slices bacon
- 2 tablespoons butter
- 3 cups chicken broth
- 1 tablespoon flour
- 1 teaspoon sugar
- 1 teaspoon salt
- 2 tablespoons vinegar
- 1 tablespoon chopped parsley
Recipe
- 1 trim and wash beans.
- 2 set aside.
- 3 in a large saucepan, cook bacon until crisp.
- 4 remove from pan and crumble bacon.
- 5 to the same pan, add butter, chicken broth and green beans.
- 6 cook until nearly done, about 20 minutes.
- 7 (it really depends on how big your beans are.) add crumbled bacon, salt, vinegar and sugar.
- 8 sprinkle with flour and stir into beans.
- 9 continue to cook, uncovered, until beans are tender.
- 10 about 5-10 more minutes.
- 11 sprinkle with chopped parsley just before serving.
- 12 note: these are not"crisp-tender" beans.
- 13 they are completely cooked and very tender.
- 14 this is how the recipe was written when i received it and they are very good.
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