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Thursday, June 4, 2015

Savory Green Beans

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 6
  • 2 lbs fresh green beans
  • 3 slices bacon
  • 2 tablespoons butter
  • 3 cups chicken broth
  • 1 tablespoon flour
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 2 tablespoons vinegar
  • 1 tablespoon chopped parsley

Recipe

  • 1 trim and wash beans.
  • 2 set aside.
  • 3 in a large saucepan, cook bacon until crisp.
  • 4 remove from pan and crumble bacon.
  • 5 to the same pan, add butter, chicken broth and green beans.
  • 6 cook until nearly done, about 20 minutes.
  • 7 (it really depends on how big your beans are.) add crumbled bacon, salt, vinegar and sugar.
  • 8 sprinkle with flour and stir into beans.
  • 9 continue to cook, uncovered, until beans are tender.
  • 10 about 5-10 more minutes.
  • 11 sprinkle with chopped parsley just before serving.
  • 12 note: these are not"crisp-tender" beans.
  • 13 they are completely cooked and very tender.
  • 14 this is how the recipe was written when i received it and they are very good.

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