Tania's Chicken Curry

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 500 g chicken (cooked)
• 1/4-1/2 cabbage (thinly shredded)
• 2 zucchini (sliced in thin strips)
• 2 carrots (grate one and thinly slice the other)
• 1 cup broccoli (chopped)
• 1 -2 stalk celery (optional)
• 2 chicken stock cubes
• curry powder
• salt and pepper (to taste)
• 1 teaspoon minced garlic

Recipe

• 1 1. break up chicken into small thin strips place in wok, add shredded cabbage.
• 2 and cover with water sprinkle curry powder over and salt and pepper. add any.
• 3 other vegetables you wish to use and bring to the boil slowly then cover and.
• 4 reduce to a simmer. i like to add more curry powder throughout the day until i.
• 5 think the taste is perfect when adding more curry powder add more salt and.
• 6 pepper. i also simmer mine all day to bring out the best of the flavours but.
• 7 this dish is ready to serve once vegetables are cooked. serve with rice or.
• 8 noodles.