Tropical Chicken Kabobs

Total Time: 8 hrs 20 mins

Ingredients

• Servings: 6
• 1/3 cup lime juice
• 1 tablespoon honey
• 12 pearl onions, peeled
• 1 papaya, peeled (seeded, and cut into 2" pieces)
• 1 tablespoon vegetable oil
• 6 chicken breast halves (4 oz each, skinned, boned, cut into 1 1/2" pieces)
• 1 large green pepper (seeded, and cut into 2" pieces)
• 1 1/2 cups fresh pineapple chunks

Recipe

• 1 combine lime juice, vegetable oil, and honey in a shallow dish.
• 2 add chicken; toss gently.
• 3 cover and marinate in rfrigerator 8 hours or overnight, stirring occasionally.
• 4 remove chicken from marinade, reserving marinade.
• 5 alternate chicken, onion, pepper, papaya, and pineapple on 6 (12") skewers.
• 6 coat grill rack with pam; place rack on grill over medium-hot coals.
• 7 place kabobs on rack, and cook 15-20 minutes or till done, turning and basting frequently with reserved marinade.