Tropical Chicken Salad

Ingredients

• Servings: 6
• 2 cups chicken, meat (cooked and cubed)
• 2 apples, peeled and diced
• 1 cup pineapple chunk
• 1/3 cup almonds, chopped
• 1/2 cup coconut, shredded
• 1/4 cup raisins (optional)
• 3 tablespoons chutney, chopped
• 2 teaspoons curry powder
• 3/4 cup mayonnaise

Recipe

• 1 in a bowl, combine chutney, curry, and mayonnaise.
• 2 combine all other ingredients in a separate bowl.
• 3 stir curry, chutney, and mayonaisse mixture into the chicken mixture.
• 4 serve on watercress or lettuce leaves, with slices of avocado.