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Saturday, June 6, 2015

Tropical Salad With Pineapple And Tomatoes

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 4
  • 1 lettuce or 1 other green salad
  • 2 cups pineapple, crunches (fresh is best)
  • 1/4 cup onion, sliced (if possible red onion)
  • 1 lb tomato (cut into 1/2-inch cubes, or sliced or whole cherry tomatoes)
  • 1/2 cup celery, green chopped or 1/2 cup celery, trimmed
  • 1/2 cup plain nonfat yogurt
  • 1/4 cup olive oil
  • 1 lime, juice of
  • salt and pepper
  • 1/2 cup peanuts, rough chopped (if possible fresh roated in the pan)

Recipe

  • 1 put all dressing ingredients in a blender or food processor and mix at low speed until thoroughly blended.
  • 2 in a large, wide bowl, mix together salad greens, pineapple, onion, tomatoes and celery.
  • 3 stir dressing well just before using, and spoon over salads.
  • 4 top with peanuts and serve.
  • 5 note: you can add to the salad cooked chicken cubes and serve with bread to make a whole meal.

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