Southwest Chicken Salad

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• 4 cups rotisserie chicken, cubed
• 2 cups frozen corn, thawed
• 1 cup roasted sweet red pepper, chopped
• 1 cup red onion, chopped
• 1 cup fresh cilantro, minced
• 3 tablespoons lime juice
• 3 tablespoons olive oil
• 4 teaspoons honey
• 2 teaspoons ground cumin
• 1 teaspoon salt
• 1 teaspoon chili powder
• 1/2 teaspoon fresh coarse ground black pepper

Recipe

• 1 in a large bowl, combine first five ingredients.
• 2 in a small bowl, whisk the dressing ingredients; pour over chicken mixture and toss to coat.
• 3 refrigerate until serving.
• 4 serve as desired: salads~top salad greens with chicken salad; sprinkle with almonds. pitas~line pita halves with lettuce leaves; fill with chicken salad. wraps~place chicken salad off-center on tortillas; top with avocado. roll up.