The Bel-aire Diner's Paella

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1/4 cup olive oil
• 1 cup uncooked rice
• 1 cup chicken broth
• 2 ounces wine
• salt or pepper
• 4 shrimp, deveined
• 4 scallops
• 4 clams, scrubbed
• 4 mussels, scrubbed
• 2 small lobster tails
• 1 chicken breast (cut in cubes)
• parsley (to garnish)
• 1 teaspoon garlic
• 1/2 cup cooked peas
• 4 pieces calamari

Recipe

• 1 make rice according to recipe on box (but replace one cup of water with chicken broth). when rice is cooked, add peas.
• 2 sauté garlic in hot oil, then add chicken. sauté for several minutes, then add the shellfish.
• 3 add wine and salt and pepper to taste.
• 4 toss with cooked rice and top with with parsley.