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Wednesday, June 3, 2015

Swedish Grilled Kebabs

Total Time: 12 hrs 12 mins Preparation Time: 12 hrs Cook Time: 12 mins

Ingredients

  • Servings: 4
  • 4 boneless chicken breasts
  • salt
  • fresh coarse ground black pepper
  • 1/2 cup swedish vodka
  • 1/2 cup lemon juice
  • 3 tablespoons olive oil
  • 1 crushed bay leaf
  • 1 teaspoon crushed thyme

Recipe

  • 1 skin the chicken and cut off all visible fat.
  • 2 cut each breast into 6-8 pieces.
  • 3 season w salt& pepper.
  • 4 mix ingredients for marinade, add chicken and marinate several hours or over night.
  • 5 arrange chicken on skewers, alternating with veggies of your choice.
  • 6 cherry tomatoes, quartered red onions, thick slices of lemon, large pieces of green pepper, mushrooms or summer squash may be used.
  • 7 broil on charcoal fire 4 minutes on each side.
  • 8 garnish w bay leaves.
  • 9 marinade can be boiled down and spooned over chicken when done.

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