Tangy Lemon Glaze

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1/2 cup apple juice
• 1/4 cup firm packed brown sugar
• 1/2 cup a.1. original sauce
• 2 tablespoons lemon juice
• 1 tablespoon cornstarch
• 1 teaspoon grated lemon, rind of

Recipe

• 1 in a small saucepan blend apple juice and brown sugar.
• 2 stir in steak sauce,lemon juice,cornstarch and lemon peel.
• 3 heat to a boil,stirring constantly.
• 4 boil 1 minute,remove from heat and cool slightly.
• 5 use as a basting sauce for chicken,lamb or ham.