Tender Lemon Parsleyed Chicken (stove Or Oven)

Total Time: 55 mins Preparation Time: 5 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 1 (3 1/3 lb) chicken, cut up
• 4 tablespoons butter
• 1 medium onion, chopped
• salt and pepper
• 3 tablespoons lemon juice, concentrate ok to use
• 1/2 cup finely chopped fresh parsley

Recipe

• 1 in deep frying pan with lid, melt butter over medium heat.
• 2 add onion.
• 3 add chicken pieces seasoned with salt and pepper, good side down.
• 4 brown chicken.
• 5 turn pieces over, sprinkle chicken with lemon juice, place on lid.
• 6 reduce heat to a simmer.
• 7 cook for about 40 minutes, stirring onions and turning chicken only once or twice as needed.
• 8 or pour into a casserole dish, arrange chicken nicely, sprinkle with lemon juice and bake, covered, in a 350º oven for 45 minutes or til done.
• 9 sprinkle chicken liberally with parsley and recover during last 2 minutes.