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Thursday, March 12, 2015

Potato Chip Chicken (gluten Free)

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 1 cup coarsely crushed potato chips (i use ruffled chips)
  • 1 tablespoon parsley
  • 1/2 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/4 teaspoon onion powder
  • 4 boneless skinless chicken breasts
  • 2 tablespoons mayonnaise

Recipe

  • 1 in large plastic bag, combine crushed potato chips, parsley, salt, paprika, and onion powder.
  • 2 brush chicken with mayonnaise; add chicken to crumb mixture and coat, shaking off extra.
  • 3 place in greased 9x12 dish. bake at 350 degrees for about 20 to 30 minutes.

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