Ingredients
- 100 g potatoes
- 100 g celery
- 100 g peas
- 100 g red onions
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/4 cup chicken stock
- 1/4 cup yogurt
- 100 g cottage cheese
Recipe
- 1 combine all in casserole dish and bake at 325 for 25-20 minutes.
- 2 top with oopsie bread.
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