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Wednesday, March 25, 2015

Southern Fried Barbecue Chicken

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 8
  • 4 eggs
  • 1/2 cup water
  • 3/4 cup milk
  • 3 tablespoons black pepper, divided
  • 3 tablespoons garlic salt, divided
  • 5 cups all-purpose flour
  • 1 tablespoon onion powder
  • 1 tablespoon mesquite powder
  • 4 lbs chicken breasts, cut into strips
  • 1 cup barbecue sauce
  • oil (for frying)
  • nonstick cooking spray

Recipe

  • 1 in a large bowl, whisk together eggs, water, milk, 2 tbsp pepper and 2 tbsp garlic salt.
  • 2 in a flat pan mix remaining salt and pepper with the flour, onion powder, and mesquite seasoning.
  • 3 in a deep fryer or large skillet filled with oil, heat oil on medium-high heat to 365 degrees. d.
  • 4 dip chicken in the egg mixture, then into the flour mixture. repeat.
  • 5 cook chicken in batches, browning on both sides.
  • 6 then place browned chicken in a baking pan covered in non-stick cooking spray. cover with barbecue sauce and bake for 10-15 minutes, or until done.

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