Southern Fried Chicken
Total Time: 24 mins
Preparation Time: 10 mins
Cook Time: 14 mins
Ingredients
- Servings: 6
- 3 eggs
- 1 cup hot red pepper sauce
- 2 cups self-rising flour
- 2 1/2 lbs chicken, cut into pieces
- paula deen's house seasoning or lawry's seasoned salt
- oil, preferably peanut oil (for frying)
Recipe
- 1 heat the oil to 350f in a deep pot. do not fill the pot more than 1/2 full with oil.
- 2 in a medium size bowl, beat the eggs. add enough hot sauce so the egg mixture is bright orange (about 1 cup). season the chicken with the seasoning. dip the seasoned chicken in the egg, and then coat well in the flour.
- 3 place the chicken in the preheated oil and fry the chicken in the oil until brown and crisp. dark meat takes longer than meat. approximate cooking time is 13-14 minutes for dark meat and 8-10 minutes for meat.
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