Spiced Chicken
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- 2 tablespoons oil
- 2 tablespoons butter
- 2 large onions, thinly sliced
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon powdered saffron
- 1/8 teaspoon cayenne pepper
- 2 1/2-3 lbs chicken, cut up
- 1/2 cup raisins
- 1/2 cup blanched whole almond, toasted
- 2 teaspoons lemon juice
Recipe
- 1 in a dutch oven, heat oil and butter together. stir in onions, salt, pepper, saffron, and cayenne. add chicken pieces, turning to coat. cover; simmer 45-60 minutes, turning occasionally. remove chicken to platter. cook and stir sauce in pan over high heat until moderately thick, about 3 minutes. stir in raisins, almonds and lemon juice; heat through. pour over chicken.
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