Stadium Bratwurst And Sauerkraut

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 6 slices bacon, cut in 1 inch pieces
• 1/2 cup onion, diced
• 6 bratwursts, cut in 2 inch diagonal slices
• 2 (15 ounce) cans sauerkraut, drained and rinsed
• 1 cup baby carrots
• 1 (15 ounce) can chicken broth
• 2 tablespoons brown sugar
• 1/4 teaspoon black pepper

Recipe

• 1 cook and stir bacon and onions in a skillet until bacon is crisp.
• 2 add the brats to skillet and cook, stirring occasionally for 5 minutes or until lightly browned.
• 3 add the sauerkraut, carrots, chicken broth, brown sugar and black pepper to skillet.
• 4 bring to a boil.
• 5 reduce heat and simmer for 30 minutes.
• 6 i serve this with fried potato pirogies.