Tandoori Chicken

Total Time: 50 mins Preparation Time: 35 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1/2 teaspoon curry powder
• 1/2 teaspoon red pepper flakes
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground ginger
• 1/4 teaspoon paprika
• 1 pinch cinnamon
• 1/4 teaspoon ground turmeric
• 2 tablespoons water
• 4 chicken breasts

Recipe

• 1 preheat grill for high heat.
• 2 in a medium bowl, mix curry powder, red pepper flakes, salt, ginger, paprika, cinnamon, and turmeric with water to form a smooth paste.
• 3 rub paste into chicken breasts, and place them on a plate.
• 4 cover, and allow to marinate for 20 minutes.
• 5 brush grate with oil.
• 6 place chicken on the grill, and cook 6 to 8 minutes on each side, until juices run clear when pierced with a fork.