Ingredients
- Servings: 4
- 1/2 cup soy sauce
- 1/2 cup tangerine juice, freshly squeezed
- 6 tablespoons honey
- 4 cloves garlic, minced
- 3 scallions
- 1 tablespoon minced ginger
- 1 stick cinnamon
- 1 teaspoon sesame oil
- 2 teaspoons sesame seeds, toasted
Recipe
- 1 combine all ingredients in a medium bowl.
- 2 whisk until honey has dissolved.
- 3 marinade chicken or lamb for 1 1/2-2 hours.
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