Thai Thighs

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 2 lbs chicken legs or 2 lbs chicken thighs
• 1/3 cup green onion, minced
• 4 cloves garlic, minced
• 3 tablespoons hoisin sauce
• 2 tablespoons peanut butter
• 1 tablespoon fresh ginger, minced
• 1 tablespoon soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon fresh lemon juice
• 1 teaspoon hot pepper sauce
• 2 tablespoons fresh coriander, chopped

Recipe

• 1 in a bowl combine; green onions, garlic, hoisin, peanut butter, ginger, soy, sesame oil, lemon juice and hot pepper sauce.
• 2 arrange chicken legs in an oven proof dish.
• 3 spoon sauce over the chicken.
• 4 bake in 375f degrees oven for 45-50 minutes or until golden brown and cooked.
• 5 sprinkle with the chopped coriander.
• 6 serve.