The Best Butter Chicken

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 tablespoons butter
• 1 large onion, chopped
• 4 large chicken breasts, diced into bite size pieces
• 2 teaspoons cinnamon
• 2 teaspoons ginger
• 2 teaspoons cumin
• 2 teaspoons turmeric
• 1 teaspoon salt
• 1 teaspoon garam masala
• 1 (13 1/2 ounce) can coconut milk
• 2 tablespoons mild curry paste (or butter chicken curry paste)

Recipe

• 1 melt butter in large frying pan.
• 2 sweat the onions until clear.
• 3 meanwhile, mix spices together in a large bowl or resealable bag (leave out the garam masala).
• 4 cover chicken with spice mixture
• 5 add chicken to the butter and onions.
• 6 cook over medium heat until golden.
• 7 add coconut milk and curry paste, stir.
• 8 add garam masala.
• 9 let simmer for ten minutes.
• 10 serve over rice with warmed naan bread.