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Thursday, March 5, 2015

Tony The Greek Pizza

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • 1 pre-made pizza dough, such as boboli
  • 1/4 cup pesto sauce
  • 1/4 cup of pre-made alfredo sauce, such as ragu
  • 1 -2 cooked chicken breast, torn into irregular-sized chunks
  • 6 ounces baby portabella mushrooms, sliced
  • 1/4 red onion, sliced
  • 6 ounces feta cheese, crumbled

Recipe

  • 1 heat oven to 350 degrees.
  • 2 place pizza crust on a pizza pan.
  • 3 mix together pesto and alfredo sauce (using more or less of either according to taste.) spread sauce on pizza crust.
  • 4 place chicken, mushrooms and onion slices on pizza.
  • 5 sprinkle feta cheese on top of pizza, using more if wish.
  • 6 bake in 350 degree oven for 15-20 minutes, just until feta starts to lightly brown.

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