Turkey Injection Sauce With Honey, Herbs And Spice

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 20
• 1 cup reduced-sodium chicken broth
• 1/4 cup garlic oil
• 1 teaspoon salt
• 1/4 cup honey
• 1 tablespoon hot sauce
• 3 tablespoons worcestershire sauce
• 1 sprig fresh rosemary
• 1 fresh sage leaf
• 1 bay leaf
• 1 sprig fresh thyme

Recipe

• 1 mix all ingredients in a pot and simmer for five minutes.
• 2 cool.
• 3 strain cooled sauce.
• 4 using an injecttion needle inject liquid into the turkey throughout all the breast and thighs.
• 5 making one hole inject 1/3 of the liquid and move needle 1/3 of a turn to inject a 1/3 turn again and inject remaining.
• 6 (this is so you are not putting holes all over the turkey).
• 7 2 injections per thigh and 3 per breast should be good.
• 8 this can be marinaded 1-24 hours before you cook the turkey. any that oozes out rub gentle over the turkey.
• 9 proceed to grill, fry or roast your turkey.