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Wednesday, March 25, 2015

Turkey Injection Sauce With Honey, Herbs And Spice

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 20
  • 1 cup reduced-sodium chicken broth
  • 1/4 cup garlic oil
  • 1 teaspoon salt
  • 1/4 cup honey
  • 1 tablespoon hot sauce
  • 3 tablespoons worcestershire sauce
  • 1 sprig fresh rosemary
  • 1 fresh sage leaf
  • 1 bay leaf
  • 1 sprig fresh thyme

Recipe

  • 1 mix all ingredients in a pot and simmer for five minutes.
  • 2 cool.
  • 3 strain cooled sauce.
  • 4 using an injecttion needle inject liquid into the turkey throughout all the breast and thighs.
  • 5 making one hole inject 1/3 of the liquid and move needle 1/3 of a turn to inject a 1/3 turn again and inject remaining.
  • 6 (this is so you are not putting holes all over the turkey).
  • 7 2 injections per thigh and 3 per breast should be good.
  • 8 this can be marinaded 1-24 hours before you cook the turkey. any that oozes out rub gentle over the turkey.
  • 9 proceed to grill, fry or roast your turkey.

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