Ingredients
- 1 teaspoon minced garlic
- 3 tablespoons butter
- 1/4 cup flour
- 1/2 teaspoon poultry seasoning
- 1/8 teaspoon pepper
- 2 cups chicken broth
Recipe
- 1 in a small saucepan, saute garlic in butter until tender.
- 2 stir in the flour, poultry seasoning and pepper; gradually add broth.
- 3 bring to a boil; cook and stir for 1-2 minute or until thickened.
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