Slow Cooker Caribbean Chicken

Total Time: 4 hrs 30 mins Preparation Time: 30 mins Cook Time: 4 hrs

Ingredients

• Servings: 5
• 3 large sweet potatoes, peeled and sliced into 1/2 thick rounds
• 1 navel orange, juice of
• 1/4 cup chicken broth
• 1/2 teaspoon salt
• 5 garlic cloves
• 1 jalapeno pepper
• 2 tablespoons olive oil
• 2 tablespoons cumin
• 1 teaspoon dried thyme
• 1 teaspoon allspice
• 5 skinless chicken thighs, bone in
• 1 mango, peeled and cubed
• 1 avocado, cubed
• 1 tablespoon lime juice

Recipe

• 1 place sweet potato slices in slow cooker. mix orange juice, broth, and 1/4 t. salt; pour over potatoes.
• 2 combine garlic, jalapeno, oil, cumin, thyme, and allspice in food processor to paste.
• 3 sprinkle chicken with 1/4 t. salt and spread with paste. place chicken on potatoes. cover cooker and set to high for 4 hours or low for 6 to 8 hours.
• 4 5 minutes before serving, combine mango, avocado, lime and salt. serve over dish. serves 5.