Something Different Chicken

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 3
• 1 3/4 cups water (divided)
• 1 (5 5/8 ounce) box of flavored couscous (i prefer toasted pine nut flavor or parmesan)
• 5 tablespoons butter, divided
• 4 tablespoons flour
• 1 teaspoon seasoning salt
• 1 lb boneless chicken cutlet (usually 3 cutlets)
• 1 tablespoon capers
• 1/2 lemon, juice of (@ 1 tbl.)

Recipe

• 1 in a medium sauce pan, combine 1 1/2 cups water, spice package from couscous, and 2 tbl.
• 2 of butter.
• 3 heat to a boil.
• 4 add couscous, cover and set aside.
• 5 put salt, and flour in a large ziplock bag and shake to mix ingredients.
• 6 add chicken and shake to coat.
• 7 in a medium saute pan melt 2 tbl.
• 8 of butter and and cook chicken until golden brown, do not turn chicken while cooking.
• 9 now turn chicken and add capers, lemon juice, 1 tbl.
• 10 of butter and 1/4 cup water.
• 11 cook 2-3 minutes until sauce starts to thicken.
• 12 serve over couscous.