Sorrel Bisque

Total Time: 7 hrs 10 mins Preparation Time: 10 mins Cook Time: 7 hrs

Ingredients

• Servings: 6
• 1 (10 ounce) package frozen broccoli, chopped
• 1 (13 1/2 ounce) can chicken broth
• 1 (8 ounce) can tomato sauce
• 1 cup fresh sorrel or 1 cup spinach, chopped
• 1 medium onion, sliced
• 1 stalk celery, sliced
• 1 carrot, peeled & sliced
• 1 teaspoon salt
• 2 teaspoons worcestershire sauce
• 1/2 cup sour cream or 1/2 cup cottage cheese, whipped until creamy
• chives, chopped for garnish

Recipe

• 1 in a large saucepan add all the ingredients except the sour cream& chives.
• 2 bring to a boil, reduce heat, cover and simmer for 15 minutes or until the veggies are tender.
• 3 process in a blender or food processor until smooth.
• 4 cover and refrigerate 6 hours or overnight.
• 5 to serve ladle into bowls top with a dollop of sour cream and sprinkle with chives.