Stuffed Lamb Chops

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 4 lamb chops, 1-1 . 5 inches thick
• 1/4 cup bread stuffing mix
• 1 onion, chopped
• 2 garlic cloves, diced
• 1 1/2 cups mozzarella cheese, shredded
• 1/4 cup butter
• 1 cup dry wine
• 1 (15 ounce) can chicken broth

Recipe

• 1 preheat oven to 350°.
• 2 in a bowl combine, stuffing, mozzarella, garlic salt and pepper. cut pockets in the chop and tie with kitchen string.
• 3 heat olive oil in a skillet and brown chops 3 minutes per side, then set in roasting pan.
• 4 add onions, butter, and chicken broth to the skillet.
• 5 cook over medium heat for 6-8 minutes. add to the roasting pan.
• 6 bake for 30 minutes.
• 7 drain juices from pan and thicken with roux.
• 8 pour over top of chops and serve.