Tabouli
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 1/2 cup bulgar wheat (even a third would work)
- 2 cups water or 2 cups chicken broth
- 4 cups tomatoes, seeded and chopped
- 1 bunch green onion, chopped
- 1 cucumber, peeled and finley chopped
- 1 cup onion, finley chopped
- 5 cups fresh parsley, chopped
- 1 1/2 cups olive oil
- 1 1/2 cups lemon juice
- 1/2 teaspoon salt
Recipe
- 1 soak bulgar wheat in 2 cups of water or chicken broth let soak overnight or use boiling water and let soak 1 hour.
- 2 rinse and drain wheat in tea strainer and pour in large bowl.
- 3 add oil, lemon juice, salt and pepper, stirring well.
- 4 add chopped veggies, mix well, cover.
- 5 refrigerate 3 hours, stirring a few times.
- 6 serve with pita bread.
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