Tangerine & Chili Chicken Wing Sauce

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 24
• 3 cups tangerine juice, fresh squeezed
• 1/4 cup honey
• 2 tablespoons sugar
• 2 tablespoons chili paste with garlic
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Recipe

• 1 mix all ingredients in a sauce pan and bring to a boil. lower heat to a simmer and cook uncovered until it reduces into a syrup-like consistency.
• 2 if you like the sauce hotter, add additional chli-garlic paste.
• 3 toss wings in this sauce and serve.