Thai-one-on Pizza

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 1/2 cup peanut butter (ideally natural)
• 1 tablespoon thai chili-garlic sauce (sriracha)
• 6 tablespoons canned unsweetened coconut milk
• 1 lb prepared pizza dough, at room temperature (i like oops, it's a fat free pizza crust)
• 1 1/2 cups cooked chicken (sliced or shredded)
• 1 ripe mango, peeled, pitted and cut into matchstick-size slices
• 3 scallions, sliced thinly on an angle ( and green parts)
• 1 cup grated mozzarella cheese
• 1/2 cup fresh bean sprout, brown root ends snapped off
• 1/4 cup fresh mint leaves, cut into ribbons or 1/4 cup fresh cilantro
• 2 tablespoons dry roasted peanuts, chopped
• 1 lime, cut into 4 wedges

Recipe

• 1 preheat oven to 425 degrees.
• 2 in a medium bowl, combine the peanut butter, chili garlic sauce and coconut milk.
• 3 spread the pizza crust with the peanut sauce. top with the chicken, mango and scallions. sprinkle with the cheese.
• 4 bake for 10-12 minutes or until cheese is melted.
• 5 remove from oven and sprinkle with the bean sprouts, mint and nuts. slice and serve immediately with the lime wedges for some extra zing. optional: top with thinly sliced thai bird chiles and serve with a thai beer to beat the heat!