Thai Spiced Chicken And Carrot Stew

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 4
• 1 lb chicken breast, boneless, skinless, cubed
• 1 1/4 cups chicken broth
• 4 carrots, sliced
• 3/4 cup scallion, sliced
• 1 tablespoon minced ginger
• 1 tablespoon garlic
• 1 tablespoon soy sauce
• 1 tablespoon thai peanut sauce
• 1 teaspoon sugar
• 1/2-1 teaspoon sesame oil
• salt and pepper
• 3 cups cooked rice, warm

Recipe

• 1 combine all ingredients except sesame oil, salt, pepper and rice in slow cooker.
• 2 cover and cook on high 3-4 hours.
• 3 season to taste with sesame oil, salt and pepper.
• 4 serve hot over rice.