Turkey Meatloaf With Cranberry Glaze (sara Moulton)

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1/4 cup brown sugar
• 1/2 cup jellied cranberry sauce (the canned variety, mashed)
• 2 lbs ground turkey
• 3/4 cup milk
• 3/4 cup breadcrumbs
• 3 eggs (lightly beaten)
• 1 1/2 teaspoons salt
• 1/8 teaspoon pepper
• 1/4 cup red onion (diced)
• 1/2 cup chicken broth (just enough to moisten)

Recipe

• 1 preheat oven to 350 degrees.
• 2 for the glaze, spread the brown sugar over the bottom of a greased loaf pan and spread the cranberry sauce over the sugar. in a large bowl mix all the remaining ingredients until well incorporated.
• 3 form the meat mixture into the loaf pan, laying out over the cranberry glaze. bake in 350 degree oven for 1 hour.