Steamed Chicken With Lemon And Ginger Mango Conserve
Total Time: 1 hr 55 mins
Preparation Time: 1 hr 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 1 (1 kg) roasting chicken
- 1 tablespoon salt
- 1 teaspoon minced gingerroot
- 2 teaspoons chopped garlic
- 2 tablespoons mango conserve
- 2 teaspoons coarse grain honey mustard
- 1 lemon, juice of
- 1 teaspoon butter
- 1 teaspoon oregano
Recipe
- 1 rub 1/2 tbsp salt all over the chicken. (you can chop up the chicken first if you like. i had it whole).
- 2 combine remaining 1/2 tbsp salt with all other ingredients.
- 3 marinate chicken inside and out(if using whole chicken) and refrigerate for an hour.
- 4 place chicken and marinade in a steaming bowl and steam over boiling water for 30-40minutes.
- 5 serve hot.
- 6 you can substitute the mango conserve with apricot jam if you like.
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