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Wednesday, June 3, 2015
Temple Chicken Salad
Total Time:
16 mins
Preparation Time:
15 mins
Cook Time:
1 min
Ingredients
Servings:
6
5 cups cooked chicken, diced
1 cup celery, diced
1 cup onion, diced
1 cup pineapple tidbits, drained
1/2 cup slivered almonds
1/2 teaspoon dill weed
mayonnaise, to moisten
Recipe
1 mix all ingredients together and chill.
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