Potato Scones

Total Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 450 g potatoes
• 115 g cottage cheese (either plain or with onions and peppers or chives)
• 1 egg (size 4)
• salt, black pepper
• 1 tablespoon flour (wholewheat self-raising)

Recipe

• 1 cook the potatoes with their skins on, drain well and then mash. add all the other ingrediens, and mix well, a blender is ideal. form into patties and either cook on hot griddle (10 minutes) or in a medium oven for 20-30 minutes. serve with grilled mushrooms and tomatoes, perhaps a portion of camembert, chicken or ham.