Spicy Southern Collard Greens

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 bunch collard greens, washed and torn into 1 inch pieces
• 1/4 cup distilled vinegar
• 1 tablespoon crushed red pepper flakes
• 2 (10 1/2 ounce) cans chicken broth
• 1 ham hock
• salt
• pepper

Recipe

• 1 place all ingredients in a big pot and cover with water.
• 2 simmer on low for at least one hour.
• 3 drain and serve.